KBTX’s Shel Winkley’s Ghostly Encounter

This morning we talked ghost stories and you shared some incredible ones. Shel from Brazos Valley This Morning joined us to talk about his encounter that made him stop ghost hunting. Here’s the call:

Shel was on the hunt with Aggieland Ghost Hunters who uploaded the footage of BOTH the door incident and the cigar smoke / EMF meter evidence to YouTube. Check it out below:

The Door Slam (NSFW Language)

EMF Meter Session that allegedly produced the aroma of cigar smoke

VIDEO: This Crazy Guy Eats a LIVE GIANT SCORPION

This guy is named Louis and is a big deal on YouTube for eating all the stuff even Bear Grylls wouldn’t touch. This week he eats a live scorpion. He teases a Halloween special next week which I can only imagine will involve some kind of giant spider. If anyone deserved to get stung by a scorpion…it’s Louis. The EXTREMELY disturbing video is below.

Six Fast Food Items You CAN’T GET in the USA

Burger King’s Meat Monster. In Japan, Burger King serves a double bacon cheeseburger with a grilled chicken breast on top. All on one bun. This is one of those items that NEEDS to immigrate to the U.S.

McDonald’s McZuri. In Switzerland, McDonald’s offers a patty made entirely out of VEAL. It’s covered with mushrooms and caramelized onions.

McDonald’s McVeggie. In India, where Hindus don’t eat beef, McDonald’s doesn’t serve hamburgers. Their McVeggie features a patty made out of bread, potato, peas, carrots, and Indian spices.

KFC’s Krushers. In Germany, Australia, South Africa, and other countries, KFC serves thick milkshakes called Krushers. They have flavors like mango, strawberry, and Kit Kat, and they look REALLY good.

McDonald’s Bubur Ayam McD. In Malaysia, McDonald’s serves a dish that features chicken strips, ginger, and shallots in a chicken broth porridge.

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Burger King’s Trio Supremo. In Brazil, BK serves a combo of onion rings, chicken nuggets, AND fries smothered in cheese and bacon bits. It’s an absolute mystery how this hasn’t made it to the U.S.